Nurturing Our Planet

As a leading global plant-based food company, we are committed to taking a leading role in addressing food security through the urgent and interrelated issues of accessible and nutritious food, sustainable production and hunger relief. This work starts in the field where farmers take care to cultivate high-quality foods, using responsible and sustainable practices. From 2016 –2018, we’ve supported 322,000 farmers (many of whom are smallholders and women), their families and communities by advancing climate-smart agriculture practices that improve yields and livelihoods and climate resiliency while using fewer natural resources.

 

Our work nurturing our planet contributes to our five priority U.N. SDGs: 2 – Zero Hunger; 5 – Gender Equality; 12 – Responsible Consumption and Production; 13 – Climate Action; 15 – Life on Land; and 17 – Partnerships for the Goals. It also supports a number of additional SDGs that are important to our business, outlined in Materiality Across our Value Chain.

Social K Highlights (title hidden)
Jul 16, 2019

On July 20, 1969, Apollo 11 touched down and put the first man – and cereal – on the Moon.

Jun 12, 2019

This month, Kellogg and its brands are celebrating Pride Month. Pride, celebrated each June around the world, is a recognition of the LGBTQ community’s history and progress for equality.

Jun 5, 2019

The Nature Conservancy andKellogg Company work to empower farmers with the resources they need to meet these increasing demands, while safeguarding their livelihoods and protecting our lands and waters.