Social K - Our Company Blog

This month, Kellogg and its brands are celebrating Pride Month. Pride, celebrated each June around the world, is a recognition of the LGBTQ community’s history and progress for equality.

The Nature Conservancy andKellogg Company work to empower farmers with the resources they need to meet these increasing demands, while safeguarding their livelihoods and protecting our lands and waters.

The WBCSD and Kellogg Company are all-in to make businesses’ shared SDG ambitions and responsibility a reality.

I am reminded each time I see the American Flag that for many other countries, freedom is a privilege not a right. My family has a long and storied history of military service...

In the U.S., May is recognized as Military Appreciation Month – a special month to pause and recognize the many contributions of our troops, past and present.

I’m proud to lead a team that’s partnering with Walmart, Sam’s Club, Feeding America® and member food banks in the sixth annual nationwide “Fight Hunger. Spark Change.” (FHSC) campaign.

From the start, we believed that health and wellbeing began with a healthy gut, underpinned by a low-fat, plant-based diet.

The National Association of Letter Carriers (NALC) is proud to welcome Kellogg as one of our first national sponsors of our Letter Carriers’ Stamp Out Hunger® Food Drive.

We all know that planting trees is good for the planet. But what if you could plant a tree that provides protein, calcium, iron and vitamins, all within its leaves? What if you could plant a tree...

As the father of children who have breakfast at home almost every day, I can’t help but think about the millions of children around the world who start their day without a healthy breakfast.

In recognition of Earth Day, we at Kellogg are celebrating an important milestone on our sustainability journey: our move to using responsibly sourced corn for all Kellogg’s Corn Flakes® sold...

Kellogg is the food industry’s original wellbeing company and nearly a century ago, made a bold and innovative move to become one of the first food companies to hire a dietitian. In 1923, the...

We’re proud to work for an organization that is committed to accelerating its gender equity progress to increase female representation across all areas of the business.

As the fourth generation to lead Knappen Milling – and the first woman – I’m proud to continue my family’s legacy and lead us into the future.

We’re constantly learning more about what’s going on inside our bodies, and there is often more to the story than we think.

In honor of Black History Month, Kellogg is proud to salute Baldwin Richardson Foods, one of the largest African-American-owned food companies in the US.

Today, on Valentine’s Day, people celebrate their sweethearts. We don’t always think about it, but a company can have a heart, too...

In honor of International Day of Women and Girls in Science, Kellogg Vice President, Global Quality & Food Safety, Theo Morille-Hinds answers a few questions, sharing her story and passion for science.

An interview with: Ana Catalina Suarez, Latin America Regional Director, The Global FoodBanking Network In October 2018, Kellogg Company launched a Global Food Drive in honor of World Food Day....

It’s that special time of year. Hanukkah has just finished, Christmas is upon us and Kwanzaa quickly follows. Stores have beautiful window displays and the homes in my neighborhood are ablaze...

Today, nearly half of the working population in Thailand is female, the highest percentage in the region. However, as more and more women enter the workforce, they are often torn between spending...

Most of the time, the best office team-building activities take place away from the office. Employees who share interest in activities outside of work end up bonding with each other – and then...

No child should go hungry in America, yet 1 in 6 kids lives with hunger. No Kid Hungry is a campaign by Share Our Strength, dedicated to ending childhood hunger in America by making sure kids have...

At Kellogg Company, the soil that nurtures the grains for our foods is something we care passionately about ­–­­ today and every day. We understand that good food starts from the ground up...

When Kellogg asked me to pen a blog to recognize and thank the volunteers who so generously give their time and resources to support our shared mission of fighting hunger and feeding people in...