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At Kellogg Company, our philosophy has always focused on integrity, dignity and respect for all people – very much like the National Association for the Advancement of Colored People(NAACP), the...

Editor’s Note: Why diversity and inclusion matters to Clive Sirkin Clive Sirkin recently joined Kellogg as Chief Growth Officer. He’s not new to the company, however. He worked on the Kellogg...

A survey released by Kellogg Company reveals that vast majority of Americans are greatly unaware of the extent hunger exists in the suburbs. In the nationwide survey, only 35 percent of...

I’ve always been a dreamer. I can distinctly remember spacing out over a big bowl of cereal before heading to school, thinking of all kinds of trouble I could stir up. It’s no wonder that I...

Editor’s note: This article is the second in a quarterly series celebrating the women behind our foods, from farm through delighting our consumers around the world. Our first story featured Marisol,

For some teens, Saturday mornings are for sleeping late, playing video games, and texting friends. But not long ago, nearly 60 high school students gathered at 8 a.m. on a Saturday for Career Day...

Do you know why Kellogg’s Rice Krispies actually snap, crackle and pop? Do you realize there are certain types and grains of rice that are better for you and for our cereals? As a cereal...

It doesn’t take a meteorologist to tell you that a perfect storm is brewing. Global temperatures continue to increase with April 2016 being the hottest April on record. And at the same time our...

Ever since our founder, W.K. Kellogg, established our company, diversity and inclusion have been a key part of the Kellogg culture. Today, diversity continues to be integral to the way we do...

At Kellogg, we strive to make food people love. And today, that means more than food that tastes great. People care about where their food comes from, the people who grow and make it, and that...

Diversity and inclusion is an ongoing commitment and an investment that leads to true competitive business advantages. To grow our business and fuel our future, we must build our categories and...

Did you know that our early ancestors first farmed rice, corn and wheat in Asia, Mexico and the Near East – nearly 13,000 years ago? Even way back then, people realized the power of grains, to fortify their diets and fill their tummies with goodness that didn’t cost much to grow...

Marisol’s family has been growing rice for several generations in Northeast Spain, the place where the Ebro River meets the Mediterranean Sea. Raised in a small house, locally known as...

Early Friday morning, we learned of a video posted online that showed a disgusting act of disrespect for you – our consumers – as well as our thousands of employees. The actions of this...

As the nation’s largest grocer, Walmart is taking the lead to engage the food industry in the fight against hunger in the U.S. And as a global leader in cereal and snacks, Kellogg is helping...

Big things sometimes begin in small ways. That’s what happened when Kellogg Company’s Adam B., Knowledge Center Lead, Global Procurement, asked his team why they didn’t have a college...

At Kellogg, we’re all leaders. That’s why we support development opportunities for people at all levels, no matter where they are in their career journey. For a fourth year, National...

Since 2013, Kellogg and our charitable arm Kellogg Company Fund have focused resources on our global signature cause, Breakfasts for Better Days. And with a growing global footprint for our...

All of us at Kellogg are deeply saddened by the senseless killings this past weekend in Kalamazoo. Ours is a close-knit community, and we were all impacted by these horrific events in different,...

On Friday, Feb. 19, Kellogg Company will mark 110 years since the fateful day in 1906 when W.K. Kellogg formed the Battle Creek Toasted Corn Flake Company. Mr. Kellogg started out with a tiny...

Each day, too many people who struggle with hunger around the world start their day without breakfast. This could be a complete stranger, your child’s classmate, our neighbors, our friends –...

What’s the latest sustainability buzz at Kellogg Company’s Manchester plant and Talbot Road offices in the U.K.? Honeybees! A few months ago, the plant was about to launch its sustainability...

As we celebrate the holiday season, we remember those who face hunger around the world. Through our global signature cause, Breakfasts for Better Days, we will provide one billion servings of our...

With a population of 75 million people and $170 billion in annual purchasing power, so-called Millennial consumers are hotly sought after by brands in almost every category of the retail world....

Kellogg is more than a business. We care about nourishing people with our foods, feeding those in need, nurturing our planet, and living our founder’s values. People care about their food, where...